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The Living Experiment: Rethink Your Choices. Reclaim Your Life.

Join Dallas Hartwig and Pilar Gerasimo for this series of smart, rollicking, no-BS conversations about healthy, happy, conscious living — plus real-life "experiments" to help you discover the practical shifts that work best for you.
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The Living Experiment: Rethink Your Choices. Reclaim Your Life.
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Now displaying: October, 2016
Oct 31, 2016

Sitting on our butts — it's something most of us do for hours on end. We sit at our desks and in meetings. We sit while parked in front of screens at home. We sit while eating, drinking and socializing. We sit while driving cars and riding in planes and trains and — well, pretty much everywhere, most of the time.

Given how much of our lives we spend sitting, it’s worth knowing how it affects our bodily systems — not just our musculoskeletal health, but our metabolism, biochemistry, and more.

One expert quoted in The Washington Post asserts that after 30 minutes of sitting, your metabolism can slow by as much 90 percent, and that after two hours, the good cholesterol in your blood stream can drop 20 percent. Yikes!

So in this week’s episode of The Living Experiment, we offer insights into the damage done by prolonged sitting, plus an explanation for why simply swapping sitting for standing isn’t an ideal solution, and some simple, doable ways to keep your body in motion at healthy intervals throughout the day.

"Sitting" Episode Highlights

  • "Sitting (and maybe standing?) is the new smoking" – seeing beyond conflicting and confusing headlines (2:50)
  • Why the real problem is being too sedentary for too long – and why extended bouts of standing, while better than sitting, still spell trouble (4:00)
  • The motion-based muscular contractions required for your circulatory system to return blood to your heart (5:30)
  • The chronic musculoskeletal imbalances that arise from being too still for too long (7:50)
  • Why unseen postural muscles matter, and the importance of their endurance, not just their strength (10:05)
  • The vicious cycle of sitting in a chair and decreasing endurance (11:00)
  • Yoga and ball chairs – litmus tests (and training tools) for postural-muscle stamina (12:00)
  • Mushy abs, a weak back, feeble gluteal muscles and tight hip flexors — the high costs of chair time (12:45)
  • Sitting's impact on your upper body – a concave chest, shallow breathing, and a craned neck position (15:15)
  • The "medicalization" of poor lifestyle practices and “the tyranny of the diagnosis” that dissuades us from addressing the real root causes of our health problems (16:20)
  • The hormonal and metabolic pitfalls of a sedentary lifestyle, and the hazardous combination of sitting a lot and eating a carb-heavy, high- refined-grain diet (17:25)
  • How even very short periods of movement can have giant positive effects on insulin sensitivity (19:30)
  • Potential benefits of shifting to a standing desk or sit-to-stand desk (24:10)
  • The bare-minimum frequency at which you need to be moving (25:00)
  • A shout-out to the “Pause” episode of The Living Experiment, and how to leverage your ultradian rhythms for more regular activity breaks (25:45)
  • Creating a standing desk from available stuff, or advocating for healthier office accessories (27:15)
  • How to incorporate standing or walking into work meetings (28:45)
  • The big picture: Planning your next life move in favor of your health, happiness and satisfaction (33:10)
  • Suggested experiments for the week (35:25)

This Week's Experiments

Dallas suggests:

Establish a rule: If you’re going to watch TV or play video games, stand up while doing so.

  • From a standing position, you’ll find yourself moving around more often – you simply won’t want to stand stationary for the full duration of a one-hour show.
  • If you're standing while watching, you'll also be far less inclined to consume passive entertainments for prolonged periods.

Pilar suggests:

Take a look at the environments where you spend most of your time seated – both at work and at home – and evaluate how you might be able to adjust or redesign those spaces to encourage more frequent and regular movement.

  • Create a standing work station in your office by stacking up books or bringing in a platform.
  • Set out a yoga mat, kettle bell, bands, or weights near where you work to inspire you to incorporate movement into your day.
  • At home, assess how your entertainment area is set up: If your living room is designed around watching TV, that's what you're going to do. Rearrange your furniture to encourage conversation, reading, cuddling, doing creative projects or looking outside instead.

Share the Love!

If you're enjoying The Living Experiment, please tell your friends about it (check out the "Share This" widget and other social-media tools on this page). People are always looking for great new podcasts, and your personal recommendations mean a lot.

We'd also love to have you connect with us on Facebook, Instagram, and Twitter — share your thoughts, stories and reflections there.

Resources

PLUS ...

Oct 24, 2016

We live in a culture that encourages us to consume far more than we create. That's a dynamic that directly undermines both our health and happiness. Learn why, and how you can achieve a more empowering balance.

Creativity — whether preparing a delicious meal or exchanging witty banter with an old friend — can bring deep satisfaction. Consumption — whether enjoying a fine wine or a riveting Game of Thrones episode — can also be a delightful experience.

But when creativity- and consumption-based pleasures get out of balance in our lives, our health and happiness start to suffer. Giving without receiving can be exhausting, while consuming without producing can feel aimless.

In this week’s episode of The Living Experiment, we explore the dynamic relationship between creativity and consumption, the historic events that have led to our modern-day imbalance, and some strategies for establishing a healthier equilibrium.

"Creativity vs. Consumption" Episode Highlights

  • Defining, in thought-provoking terms, the key concepts of consumption (3:05) and creation (3:35)
  • Dallas's observations of behavior changes in people on the Whole30 program, and how they inspired his interest in the creativity/consumption dynamic (4:40)
  • The virtuous cycle of making positive changes that boost your self-confidence (8:10)
  • An evolutionary mismatch: how our DNA is hardwired for a balance of creativity and consumption very different from how we’re living today (9:50)
  • How Pilar's personal experience of the consumption/creativity imbalance motivated her to create Experience Life magazine, and the confirming feedback she got from readers (10:35)
  • A historical overview of the shift from creation to consumption (12:40)
  • The Agricultural Revolution, and how it changed our fundamental rhythms of life (14:25)
  • The impact of trade and transactional relationships on the rise of consumerism – “What can I get for myself from you?” (15:05)
  • The Industrial Revolution, and how mechanized production translated to less work for more goods, creating the economic forces that shaped consumer society (15:40)
  • How the overconsumption of stuff has led us to want more of everything and affected our interpersonal relationships (18:00)
  • The evolutionary drivers behind the desire to accumulate things (19:35)
  • The inverse relationship between creation and consumption, and the damage caused by mindless overconsumption (22:15)
  • How changing one small thing, whether nutrition, activity, sleep or mindset, can lead to profound life transformation (23:40)
  • Meditation as a means of combating harmful consumption patterns (24:10)
  • The dopamine loop activated by digital experiences, and how instant gratification creates a need for increasingly amped-up rewards (24:50)
  • Research on how simple, hands on tasks can help counteract addictive tendencies (27:30)
  • Lessons of the "trust-fund rat study" — how rats that didn’t have to work to find their food ended up more sick, fat, and depressed than rats that did (29:40)
  • Upgrading your media consumption (31:45)
  • Dallas's "More Social Less Media" program – balancing creative social interaction with mindful media intake (33:15)
  • The value of examining our effort to get love and affection from other people (34:40)
  • Why cooking a meal with another person can be a profoundly uplifting experience (36:55)
  • Suggested experiments for the week (38:20)

This Week's Experiments

Dallas suggests:

Identify one or two places where you mindlessly over-consume, and pick a creative replacement activity instead.

  • Examples: Join a book club, plant a vegetable garden, pick up a musical instrument, or write in a journal.
  • “If your goal is ‘reduce consumption,’ be more creative; if your goal is ‘be more creative,’ reduce consumption.”

Pilar suggests:

1) Reduce your in-car media consumption, and instead make a creative effort to drive with exceptional kindness and generosity.

  • Minimize dependence on music, news, texting, and phone-based interactions.
  • Drive with the most awareness and thoughtfulness you can muster; rather than thinking about others as obstacles in your way, be on the lookout for how you can assist and support others during your commute.
  • Examples: Anticipate people who might be trying to merge into your lane, slow down, and wave them in; make up kind and compassionate stories about the iffy behaviors of other drivers.
  • Recognize that you can choose the attitude you want to adopt in any given moment, and how this gives you the opportunity to improve your own and others' experiences.

2) Swap some TV time in favor of an activity that improves your personal environment or quality of life. 

  • Invest at least part of your habitual media-consumption time (even a half hour) in the service of your own happiness.  Look for some small way you can creatively contribute to own real-life daily experience or sense of wellbeing instead.
  • Examples: Declutter a messy area, reorganize and arrange the bedside table to be more beautiful, vacuum out the silverware drawer, or clear out long-expired spices or supplements. Deal with some small annoyance or toleration you've been putting off.

Share the Love!

If you're enjoying The Living Experiment, please tell your friends about it (check out the "Share This" widget and other social-media tools on this page). People are always looking for great new podcasts, and your personal recommendations mean a lot.

We'd also love to have you connect with us on Facebook, Instagram, and Twitter, share your thoughts, stories and reflections there.

Resources

  • The Story of Stuff, a 20-minute, fact-filled look at the dark side of our production and consumption patterns — and the origins of our consumer economy.
  • Dallas’s blog article, "Porn, Shame, and Doughnuts", which digs into the psychology and physiology of addictive behaviors and instantly-available stimuli.
  • The Living Experiment episode on "Addiction", which touches on how simple, creative tasks can help to overcome dependencies.
  • The Trust Fund Rat Study as explained in a Scientific American article by Dr. Kelly Lambert (the study's author) exploring the link between hands-on pursuits, increased resilience and decreased depression.
  • On Being, a podcast by Peadbody-Award-winning journalist Krista Tippett exploring what it means to be human and how we can live our best lives in the 21st century.
  • The Minimalists Podcast — Joshua Fields Millburn and Ryan Nicodemus's ongoing discussion about living a meaningful life with less stuff.

PLUS ...

 

Oct 17, 2016

From a health perspective, what comes out of your body is every bit as important as what goes in. So we think it's high time we gave poo the respect it deserves.

Look, we know, it's an awkward topic. And that's why it's so rarely discussed among friends, lovers and family members, or even with health care professionals.

The problem is, when we don't talk about it, we don't learn about it. And when we don't learn about something as important as healthy digestion and elimination, we get into serious trouble.

That's why more than 60 million Americans suffer from constipation, and far many too many endure oppressive bowel related discomfort, toxicity and related inflammatory diseases.

So in this week’s episode of The Living Experiment, we have a frank conversation about feces, defining what’s “normal” — in frequency, form, and yes, even aroma. We also offer some helpful counsel on identifying and resolving common poo problems, and more.

Even if you're a little grossed out, you're not going to want to miss this essential wisdom for improving your digestive process, your elimination experience, and your overall health.

"Poo" Episode Highlights

  • How your poop reflects your health, and relates to the condition of your skin (7:00)
  • Some basics about frequency, effort and more (8:10)
  • The relationship between your diet (especially fiber) and your defecation (11:10)
  • How a lack of dietary fiber undermines elimination, causing recirculation of polluted bile, with inflammatory and cholesterol-raising results (11:35)
  • The surprising range of serious health conditions that can develop from poor elimination and overstressed detox pathways (12:15)
  • How gas, belching, and bad breath can result from waste that ferments in your gut for too long (13:40)
  • A word on microbiome disruption and Dr. Elson Haas’s graphic warning against letting methane gas build up in your system (14:20)
  • Using the Bristol Stool Chart to assess the shape, texture, and quality of your poo (16:10)
  • Signs and causes of constipation, including stress and food intolerance (18:05)
  • The German “poop shelf” and the value of examining your stool (20:20)
  • GI tests as a diagnostic tool for identifying the underlying causes of digestive and skin problems, allergies, and asthma (21:20)
  • Tips on what you can do about constipation and diarrhea – food, fiber, water, and fat intake (22:45)
  • Examining the effect of your stress, lifestyle, and schedule on your bowel movements (24:40)
  • Ramifications of not going when you first feel the urge to go (24:55)
  • The smelly signals poo sends (29:00)
  • Some pro-poo minerals (32:05)
  • The interdependence of sleep, stress, and GI motility (33:10)
  • Experiments for the week (38:50)

This Week's Experiments

Pilar suggests:

1) Incorporate a good-sized serving of fresh, non-starchy, leafy-green, or other fibrous vegetables with each meal of the day.

  • Fiber is essential for moving things along and for escorting polluted bile out of your system.
  • Examples: Add a handful of fresh greens or sautéed kale to your breakfast. For lunch, add a salad or a side order of vegetables. For dinner, add an additional serving of vegetables prepared in some yummy way.

2) Notice and immediately respect your body's first-inkling signal that you need to poop.

  • Whenever you notice the urge to go, go right then. Don't delay, allow yourself to distracted, avoid it, or wait for a more convenient time.
  • Ignoring or de-prioritizing your body's signals can lead to constipation and significantly undermine your health.

Dallas suggests:

1) Drink at least one to two glasses of lukewarm water within 15 minutes of waking up in the morning;

  • Drinking warm water in the morning — ideally, before coffee — improves GI health and hydration, facilitating elimination with zero effort, zero cost.

2) Consider using a Squatty Potty

  • The Squatty Potty is a small platform that elevates your feet on either side of the toilet, allowing you to get into a more natural squatting position for easier and more complete bowel movements.

Share the Love!

If you're enjoying The Living Experiment, please tell your friends about it (check out the "Share This" widget and other social-media tools on this page). People are always looking for great new podcasts, and your personal recommendations mean a lot.

We'd also love to have you connect with us on Facebook, Instagram, and Twitter, share your thoughts, stories and reflections there.

Resources

Oct 10, 2016

Can you ever have “enough” — money, time, energy, love? Do you trust that you will have enough in the future? Do you believe you are enough, right now, just as you are?

Your answers to those questions can have a profound influence on your health and happiness.

In this week’s episode of The Living Experiment, we examine the opposing mentalities of scarcity and abundance. We explore how they affect our experiences in the present moment, and how they can impact our future.

Research suggests that worrying about "not enough" — or even focusing on on imaginary "not enough" scenarios — can reduce both our available IQ and our ability to respond to real-life challenges.

As Pilar says, “scarcity mentality tends to produce scarcity results.” That's why we're excited to offer up insights and experiments to help you evolve your mindset in more rewarding directions.

“Enough” Episode Highlights

  • The scarcity-fear connection, and its hidden costs (2:45)
  • Why scarcity thinking is almost always about the future (3:30)
  • Research by a Harvard economist shows how even imagining scarcity scenarios can undermine your mental capacity (4:40)
  • Scarcity as a self-fulfilling prophecy: How fear of "not enough" sets you up to lose (5:45)
  • Discovering the origins of scarcity mentality in childhood experiences (7:10)
  • Why grasping for love, attention, and affection tends to alienate, rather than attract, other people (10:20)
  • The physiological underpinnings of scarcity — including the effect of stress-escalated cortisol and adrenaline (11:10)
  • Scarcity and self-worth — the shame inherent in feeling inadequate (15:00)
  • Connecting with a mindset of abundance, in which there's enough for you and everybody else, and everyone can win (16:00)
  • Pinpointing where your anxieties lie and connecting them to scarcity-based beliefs (18:00)
  • How mass-media sows discontent and can slay our self-esteem (19:00)
  • Pilar's experience of measuring her body against an unachievable feminine ideal — even as a small child (19:45)
  • The "never enough" machine: How consumerism drives perennial dissatisfaction (20:20)
  • Dallas shares his experience of challenging the rational basis of another person's fiscal anxieties, and the inherent narcissism in being obsessed about scarcity (21:00)
  • What a person with an abundance mentality looks like, and how it feels to be that person (25:30)
  • Shame/vulnerability researcher Brené Brown’s concept of sufficiency (27:10)
  • How rushing conveys scarcity — how to be more present with your family by changing your point of view about time (31:15)
  • Simple mantras to connect you with the abundance you already have (35:30)
  • Dispelling scarcity via Byron Katie’s process of self-inquiry; her four key reality-challenging questions (38:00)
  • Practicing presence and gratitude by acting as if you have enough and asking “What am I missing?” (41:00)

This Week’s Experiments

Dallas suggests: Explore and reframe your scarcity-driven feelings.

  • Notice when you begin to experience a negative emotion of fear, worry, anxiety, or stress.
  • Ask yourself whether that feeling is rooted in some perception or projection of scarcity — the notion that you somehow aren’t enough or will not have enough of one thing or another — whether now, or at some time in the future.
  • If the answer is yes (and it almost always is), challenge that belief by saying, out loud or to yourself: “Right here, right now, it’s enough. Right here, right now, I’m enough for me.”
  • Try that reality on, and see how it feels.

Pilar suggests: 1) Adopt a posture of plenty; and 2) ask, “What am I missing?” 

  • Pick a moment when you are inclined to feel scarcity, whether around money, time, attention, affection, or any other area.
  • Notice how that feeling inclines you to physically and emotionally contract. Decide to instead hold your body in a posture of plenty and generosity.
  • Uncross your arms and legs, lean forward, allow your face and neck to relax, soften your eyes, unclench your hands, breathe slowly and deeply —  as though you have plenty of everything and nothing to fear.
  • Notice how adopting this different posture shifts your experience and perception, particularly if you’re relating to another person.
  • Another experiment: Ask yourself the question “What am I missing?” in two different senses.
    • 1) What am I longing for in this moment; what do I really most want and need? (Hint: It may be something other than what you originally thought you were craving.)
    • 2) What good things am I not seeing? What positive experiences or opportunities are available to me in the present moment that I may have overlooked?
  • Getting real about what you actually want and need (vs. chasing some second-best thing) and noticing what you currently have can help you challenge scarcity-based perceptions and enjoy a more positive present-moment experience.

Visit livingexperiment.com for links to Resources!

Oct 3, 2016

In this week’s episode of The Living Experiment, we dig into the fundamentals of Paleo and Primal eating approaches — their origins, similarities, and differences, plus practical steps for integrating them into the way you eat today.

We also examine the modern nutritional reductionism that led us to think about food as merely a sum of its parts (macronutrients, calories, and so on) rather than considering the value and integrity of whole foods in their natural state.

In addition to evaluating the differences between Paleo and Primal dietary strategies, we explore their key principles in the context of the larger ancestral nutrition movement — arguably the most significant dietary trend of the past two decades.

Contrasting the hunter-gatherer diets our ancestors consumed for most of human history (2.6 million years) with the more processed and grain-heavy diets we've embraced over the past 10,000 years, we offer up insights about why some foods seem to reliably produce health and vitality, while others consistently produce distress and disease.

"Paleo vs. Primal" Episode Highlights

  • How Michael Pollan figures in — and our personal Pollan stories (3:00)
  • Why most humans tend to thrive on ancestrally-inspired diets (7:40)
  • A brief history of the Paleo movement and the influencers who helped shape it (11:50)
  • Guiding principles for eating within Paleo and Primal frameworks (14:30)
  • Commonalities between Paleo and Primal, and key nuances that distinguish them (16:55)
  • How commercial, industrialized, processed "Paleo" foods have diluted the Paleo movement (18:25)
  • Focusing on the 85% we agree on — vs. the 15% we fight about (19:00)
  • Signs of hope on the food landscape, and reasons to be wary (24:30)
  • Ancestral-diet disharmony: Eggs — included in most ancestral diets, and a common modern-world allergen (27:00)
  • The importance of individual self-experimentation over rigid dietary dictates (28:10)
  • The common-ground essentials of ancestral eating — what's in, what's out, and what's still the subject of debate (dairy, alcohol, legumes, etc.) (29:40)
  • Why even healthy foods can cause serious digestive and immune problems for some people, and the importance of respecting your own system (35:15)
  • The difference between short- and long-term dietary interventions, and the importance of tracking your body's response over time (38:00)
  • Why focusing primarily on weight loss rarely leads to sustainable health improvement (43:10)
  • Our response to "just tell me what to eat!" — a hierarchy of ancestrally-inspired food recommendations that work for most people, most of the time, over the long haul (45:00)
  • Recommended experiments (54:15)

This Week's Experiments

Dallas encourages listeners to take on the Whole30 nutritional program:

  • The 30-day, intensive experiment will help you discover the healing power of whole foods, and help you explore which foods do or do not agree with your body.
  • Eliminate common problem foods (see Whole30 site, link below, for instructions) for 30 days. Over the subsequent weeks, systematically reintroduce them while noting how each affects you.
  • Consider doing the experiment with a friend for better support and motivation.

Pilar suggests going a week without grains or sugars:

  • Remove all grains and added sugars from your diet (not just flour-and-starch-based products like bread, pasta, cookies, and crackers, but also whole-kernel grains like rice, quinoa, and millet).
  • Replace them with extra servings of brightly colored vegetables, which deliver healthy complex carbohydrates, plus fiber and anti-inflammatory, pro-healing phytonutrients.
  • Notice how replacing high-glycemic foods with high-nutrition ones helps balance your blood sugar, improves your energy, and reduces cravings while also improving your overall sense of well-being.

Share the Love!

If you're enjoying The Living Experiment, please tell your friends about it (just click the "share this" tool on this page). People are always looking for great new podcasts, and your personal recommendations mean a lot. We'd also love to have you connect with us on Facebook, Instagram, and Twitter, share your thoughts, stories and reflections there.

Resources

PLUS ...

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